One Pot Italian Rooster Orzo

This One Pot Italian Rooster Orzo is filled with hen, creamy orzo pasta, and Tuscan-inspired veggies, all seasoned with Italian flavors. It’s a one-pan dinner prepared in simply 45 minutes that’ll have you ever feeling like you’re consuming at a restaurant, proper within the consolation of your individual residence.

Orzo lovers can also wish to see our Cilantro-Lime Orzo Pasta Salad or our Italian Orzo Pasta Salad.

After an extended day at work, typically you simply want a fast, scrumptious meal for the household—one which’s simple to make and even simpler to wash up. Sounds not possible, proper? Assume once more! This Italian Orzo checks all of the containers and extra. Made completely in a single pan, it’s excellent for anybody craving a bit tacky goodness. Chances are you’ll very nicely end up making it repeatedly.

Ingredient Notes

• Rooster: Reduce into 1-inch items. You can additionally use boneless skinless hen thighs that are a bit juicier.
• Rooster Broth: Utilizing a low-sodium choice means that you can finest management the flavour. It’s a fantastic chef tip.
• Italian Seasoning: You possibly can even make your individual homemade Italian seasoning.
• Orzo: This short-cut pasta resembles rice and is discovered within the pasta aisle in a field or plastic container. Verify the cooking time in your bundle for the most effective outcomes.
• Heavy Cream: You possibly can substitute with half-and-half, although the dish could also be much less creamy and thick.
• Mushrooms: White button or the brown cremini mushrooms each work.
• Child Spinach: No want to cut—simply toss it in and let it wilt.
• Solar-Dried Tomatoes: Oil-packed sun-dried tomatoes work finest right here.
• Parmesan Cheese: Freshly shredded or grated Parmesan all the time melts the most effective.

Utilizing Rotisserie Rooster

Bought some shredded rotisserie hen within the fridge? Excellent—you’re already midway to dinner! Swapping in pre-cooked shredded hen makes this dish even sooner and simpler with out shedding any taste.

Skip the Sauté: No must prepare dinner uncooked hen. Begin by sautéing the mushrooms first, simply till they soften, then transfer on with the recipe.

When to Add the Rooster: Toss within the shredded rotisserie hen after the orzo is totally cooked and creamy. Stir it in and let it heat by way of which solely takes about 2-3 minutes.

The Proper Pan

Dimension Issues: Go for a big, deep skillet (12 inches or larger). It provides the hen and orzo loads of room to prepare dinner evenly and retains every part from spilling out while you stir.

Lid Required: You’ll want a lid to cowl the pan whereas the orzo cooks. In case your skillet doesn’t have one, no worries—simply cowl it tightly with foil.

No skillet? No drawback! A large, shallow Dutch oven or braiser works like a appeal.