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NUTMEG BREAD – OLD FASHIONED RECIPE

This Nutmeg Bread is a scrumptious bread to take pleasure in 12 months spherical, however we like it in the course of the vacation season. It’s great with butter and a cup of espresso.

Nutmeg Bread - Old Fashioned Recipe

This Cinnamon Bread is one in all our hottest recipes so you need to give it a attempt too! It’s made with cinnamon chips and we like it.

❤️WHY WE LOVE THIS RECIPE

We’re massive followers of nutmeg and pecans and this bread is a good mixture of each! It has a beautiful texture and it comes collectively shortly. It additionally a present your family and friends will love in the course of the vacation season. If in case you have a brunch to attend this can be a welcome boost!

🍴KEY INGREDIENTS

On this recipe, in fact nutmeg is the important thing ingredient but in addition we make it with buttermilk. Many individuals at all times ask if they’ll use the buttermilk substitute and you’ll however it’ll take away a stage of fats. Buttermilk could be very excessive in fats so if you wish to use milk, use complete milk.

SWAPS

We love nutmeg and pecans however you possibly can at all times use walnuts or omit the nuts all collectively. You should use gentle or darkish brown sugar. We use gentle and it’s scrumptious.

Nutmeg Bread - Old Fashioned RecipeNutmeg Bread - Old Fashioned Recipe

⭐TIP

We love this bread the way in which it’s, however you would simply add a powdered sugar glaze if you happen to like. It might even be good simply sprinkled with powdered sugar.

Nutmeg Bread

Judy Yeager

This Previous Long-established Recipe for Nutmeg Bread is completely scrumptious. You may add a glaze, nevertheless it’s great proper out of the oven. 

Prep Time 20 minutes

Cook dinner Time 1 hour

Complete Time 1 hour 20 minutes

Course bread

Delicacies American, southern

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 1/2 teaspoon floor nutmeg
  • 1 cup brown sugar
  • 1 stick butter or 8 tablespoons or 1/2 cup softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/2 cup chopped nuts walnuts or pecans
  • Whisk collectively to flour, soda and nutmeg in a bowl and put aside.  In a separate bowl cream the sugar, butter, eggs and vanilla with a mixer.  Mix the flour combination with the egg combination, add buttermilk and proceed mixing

  • Stir in nuts.  Spray a 9 x 5 baking pan with cooking spray. Add bread combination and bake in preheated 350 diploma oven for 1 hour or till middle of bread assessments performed.  Makes 1 loaf.

You may add a glaze to the highest of this bread or sprinkle on powdered sugar but it surely actually doesn’t want the rest.

Key phrase nutmeg bread, quaint recipe

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NEW COOKBOOK! Good for Christmas!🎁

Our Southern Sweets Cookbook is 100 of our hottest, quaint, traditional desserts. Order yours immediately. Hardback and Softback accessible.

© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.

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