BUTTERMILK CAKE – The Southern Girl Cooks

This Buttermilk Cake with Chocolate Frosting is a traditional that may by no means exit of favor! It’s an exquisite cake for any event.

If you’re fan of scrumptious chocolate desserts, you’ll undoubtedly need to give this scrumptious Sweet Chocolate Pie a attempt. It’s an exquisite dessert and has many nice evaluations.

❤️WHY WE LOVE THIS RECIPE

Buttermilk cake is nice to serve household and associates as dessert or with a tall glass of milk anytime.  This buttermilk cake is fantastic for any vacation.  It’s a traditional that by no means goes out of favor and one you’ll make time and again.  It makes a terrific presentation served on any buffet and there is not going to be any leftover.  Serve it with a scoop of ice cream or simply plain with espresso.  This buttermilk cake speaks for itself.  I really like the simplicity of the cake and the great old style style.  You may by no means go flawed with this one.

🍴KEY INGREDIENTS

• White Sugar
• Shortening
• Eggs
• Vanilla extract
• All-purpose flour
• Salt
• Baking soda
• Buttermilk

Chocolate Frosting Elements

• Butter 
• Powdered sugar
• Vanilla extract
• Milk
• Cocoa ( I exploit Nestles 100% pure cocoa)

🍽️HOW TO MAKE

This cake just isn’t tough to make and you’ll totally watch the method within the video participant under that’s situated within the recipe card.

COOKING STEPS

Step 1
Preheat oven to 325. Beat sugar, shortening, vanilla and eggs along with spoon or mixer.  Combine flour, salt and baking soda with a wire whisk and add to creamed combination.

Step 2
Add buttermilk and proceed mixing till clean.  Divide between 3 sprayed cake pans and bake in preheated oven for 30 to 35 minutes till facilities check accomplished.  

Step 3
Let cool and take away from pans.  You may frost with any frosting you want. I used the chocolate under.

Step 4
Frosting Directions: Combine all components with mixer till spreading consistency.  Unfold on cake.

⭐TIP

Many individuals don’t hold buttermilk available and can ask about utilizing a substitute. I don’t really feel that may be a great factor to make use of on this cake. Buttermilk has the next fats and that’s wanted on this recipe. You received’t have the added fats if you use a buttermilk substitute.

OTHER POPULAR CAKE RECIPES

STORING & SERVING SIZE

We retailer this cake in cool place and it makes about 10 servings relying on the scale of every piece. This cake is one you can also make the evening earlier than.

Buttermilk Cake

Anne Walkup

This Buttermilk Cake with Chocolate Frosting is one anybody will love. It is fairly easy to make and by no means goes out of favor. Traditional cake for any event!

Prep Time 15 minutes minutes

Prepare dinner Time 30 minutes minutes

Complete Time 45 minutes minutes

Course Cake, Dessert

Delicacies American

• 2 1/2 cups sugar
• 1 cup shortening
• 6 eggs
• 1 tablespoon vanilla extract
• 3 cups all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1 cup buttermilk

Chocolate Frosting Elements

• 1 stick or 1/2 cup butter softened
• 3 cups powdered sugar
• 1 teaspoon vanilla extract
• 5 to six tablespoons milk
• 1/2 cup cocoa I exploit Nestles 100% pure cocoa

Cake Directions:

• Preheat oven to 325. Beat sugar, shortening, vanilla and eggs along with spoon or mixer. Combine flour, salt and baking soda with a wire whisk and add to creamed combination. Add milk and proceed mixing till clean.

• Divide between 3 sprayed cake pans and bake in preheated oven for 30 to 35 minutes till facilities check accomplished. Let cool and take away from pans. You may frost with any frosting you want. I exploit chocolate frosting.

Chocolate Frosting Directions:

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